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ORDERS ABOVE $200 FREE ECO DELIVERY, ELSE $4.99 ISLANDWIDE.

EXPRESS 2 HOUR DELIVERY ADD $10
USA - Napa Valley

2022 Honig Sauvignon Blanc

$59.00 SGD $62.00

Return and Refund Policy

Return Policy

To protect the provenance of delivered wines, exchange and returns are not allowed.

Corked Wines

While we make every attempt to provide wines of good quality and provenance, we cannot guarantee the personal 'drinkability' for every bottle we sell. It is the industry standard that older wines are purchased "as is" and at the buyer's risk as to the drinkability of the wine. This policy includes "corked" wines (those tainted with TCA and smell of wet cardboard). This wine fault occurred during the cork selection process and is completely out of our control. For the aforementioned reasons, no refund or exchange will be granted.

Delivery and Shipping

Enjoy complimentary shipping for orders above $200. Otherwise, there is a minimal delivery charge of $4.99.

Country: USA

Region: California

Grape(s): Sauvignon Blanc, Sauvignon Gris, Semillon, Muscat

Vintage: 2022

Type: White

Volume: 750ml

We've gone topless! By making this one small change to our package design, we are preventing almost ONE MILLION foils from ending up in the landfill. We have removed the foil revealing its beautiful neck.

The grapes were harvested from August 2 to September 24, 2022 from our sustainably farmed vineyard in Rutherford, as well as other nearby vineyards. The wine has been aged on light lees and in stainless steel tanks prior to blending and bottling.

At the age of 22, Michael Honig took the reins of his struggling family vineyard and winery. With an old meat locker for an office, a shoebox marked "Misc" for an accounting system, and without any formal training, he began canvassing the streets of San Francisco, selling wine and delivering it himself. Over the last 30 years, Michael has surrounded himself with an incredible team, and transformed the family business into a thriving success. A leader in sustainable farming, he chaired the first California initiative to develop a "Code of Sustainable Winegrowing Practices," a voluntary program establishing statewide guidelines for sustainable farming and winemaking.

As a family owned and operated winery, we are committed to preserving and improving our environment and minimizing our impact through the use of vineyard and winery practices known as Sustainable Winegrowing. These practices conserve water and energy, maintain healthy soil, protect air and water quality, enhance relations with employees and communities, preserve local ecosystems and wildlife habitat and improve the economic vitality of vineyards and wineries.

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