2015 Domaine Rollin Pere et Fils Pernand-Vergelesses Blanc

$76.00 SGD

Return and Refund Policy

Return Policy

To protect the provenance of delivered wines, exchange and returns are not allowed.

Corked Wines

While we make every attempt to provide wines of good quality and provenance, we cannot guarantee the personal 'drinkability' for every bottle we sell. It is the industry standard that older wines are purchased "as is" and at the buyer's risk as to the drinkability of the wine. This policy includes "corked" wines (those tainted with TCA and smell of wet cardboard). This wine fault occurred during the cork selection process and is completely out of our control. For the aforementioned reasons, no refund or exchange will be granted.

Delivery and Shipping

Enjoy complimentary shipping for orders above $200. Otherwise, there is a minimal delivery charge of $4.99.

Country: France

Region: Burgundy

Grape(s): Chardonnay

Vintage: 2015

Type: White Wine

Volume: 750ml

Pernand-Vergelesses is a commune at the northern end of the Côte de Beaune district in Burgundy. It has had its own Pernand-Vergelesses appellation since December 1936 and produces both Pinot Noir and Chardonnay-based wines.

This cuvée is a pure Chardonnay from different hillside slopes within the appellation. The soils are clay-limestone, shallow and lying on white limestone marls. For the most part, they are east-facing. Harvesting is by hand for the majority of the cuvée. Grapes are pressed slowly, to conserve their personality and their aromatic finesse. After light settling, musts ferment naturally in oak barrels (of which 10% new oak). Lees put back in contact with the wine by lees-stirring, to continue enriching the wine. Malolactic fermentation occurs naturally during winter. The wine stays on its lees for 10 to 12 months, before being racked and blended. 

The Domaine Rollin has now been passed from father to son for the last four generations. Good ‘common sense’ is essential in the choices we make. At Domaine Rollin, this is why we think it important to work as cleanly, neatly and naturally as possible through all the stages of our production. In this process we are certified by Terravitis since 2015.

Soils are ploughed regularly to encourage deep rooting of the vines and ensure diversity of organic life forms. Finally, the essential ingredient is the attention paid to manual tasks carried out throughout the vegetative growth of the vine. They allow us to adapt yields to each parcel and above all to ensure good aeration amongst grape bunches, indispensable for the good health of the crop.